Once you have had one or two of these garlic balls don´t expect any pillow talk from your partner for a day or two. This is just not going to happen.
1 or 2 heads of garlic per person (2 if you are brave)
Splash of olive oil
Salt to taste
Peel most of the husks off the ball of garlic. Use a fork to pierce a couple of holes into the garlic. Place the garlic onto a piece of tin foil large enough to wrap it up in. Sprinkle with the olive oil and salt.
Wrap the garlic with the foil and place it on the outskirts of the fire. Turn regularly. Once the garlic is soft it is ready for eating. The easiest way to eat is, pull the garlic apart and squeeze the clove out into your mouth.